Researchers at Texas A&M University have now invented a new technology that can drastically downsize the apparatus used for Raman spectroscopy.
The raw materials left after a salmon has been filleted are equivalent to more than 60 percent of its slaughtered weight. It will soon be possible to convert these into a high-quality fish oil, taste-neutral fish proteins, fish gelatin and flame-retardant materials.
Comparing three types of fossils with extant mammals at different embryological stages, researchers identified various ancestral phenotypes of the mammalian middle ear.
Extremely energy-efficient artificial intelligence is now closer to reality after a study by researchers found a way to improve the accuracy of a brain-inspired computing system.
Non-edible plants are a promising alternative to crude oil, but their heterogenous composition can be a challenge. Scientists have developed a platform that combines different microorganisms that can make a dramatic difference.
This light, ergonomic, motorized pipet controller is designed for use with glass and plastic
Alzheimer's Disease (AD) is characterized by the presence of extracellular senile plaques (SPs) and
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