Understanding the principles of biosafety is key to minimizing the chance of laboratory-associated infections and contamination of the environment. This means working at the appropriate safety level for a given organism or toxin, and also encompasses the use of well-executed risk assessments, the adherence to defined microbiological practices, and effective containment for the level concerned.
This infographic provides readers with insights into fundamental aspects of biosafety, including the five vital steps to take when designing, building and/or managing a biosafety laboratory at any level. It can also help lab managers to better understand the broader needs to address with the decision makers involved in designing and using your lab, from ensuring a safe water supply to dealing with contamination and waste.
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