Simple, Rapid Flour and Dough Analyzer

The micro-doughLAB from Perten Instruments Group is a small-scale, 4-g dough mixer and analysis system that determines the quality and processing characteristics of flour and dough. The small sample size is suited for researchers, wheat breeders and millers with limited or high-valuable samples. The analyzer can be used to screen breeder lines, develop rapid and small-scale methods and establish the performance, specification, water and mixing requirements of flour. It enables users to save time and money by accurately and quickly identifying the best flour for their application. The package includes doughLAB for Windows (DLW) software for instrument control data acquisition and analysis. The easy-to-use and compact analyzer is reproducible and accurate and cleans up quickly.
Perten Instruments, Inc.
6444 S. 6th St. Rd.
Springfield IL 62712
Phone: 217-585-9440
Fax: 217-585-9441
http://www.perten.com

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Editor's Corner

Tim Studt, Editor-in-Chief
Tim Studt
Editor in Chief

The Rapidly Evolving Automated Lab
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