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Beverage Analysis
The cost-efficient, entry level titrator line includes the DL22 Food & Beverage Analyzer. The easy-to-use instrument is suited for any operator that keeps training efforts at a minimum. Quick-and-easy setup and simple function keypad with predefined formulas make routine titration easier. The instrument includes methods with predefined parameters most commonly used in the Food and Beverage industry. Salt content, sulfur dioxide in wine, total acidity free fatty acid, and Vitamin C are some of the pre-defined methods that make the instrument suited for simple food and beverage testing. Features include pre-defined methods, soft keys and clearly marked auxiliary function keys. The burettes for titrants can be exchanged with a single hand and are available in four different sizes. Multiple burette sizes provide users with an instrument that is always ready for multiple applications without time consuming retro-fitting. The instrument can store results or have them sent to the RS-P42 printer.
Mettler Toledo 1900 Polaris Pkwy. Columbus, OH, 43085
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