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Food and Beverage Quality Control Equipment Catalog

The company's latest 72-page catalog features food and beverage items for quality control and research and development laboratories. It covers a range of items from glassware, timers, and thermometers to more sophisticated instruments including balances, pH meters, microscopes, refractometers, and spectrophotometers. The catalog also contains a section covering the proprietary can quality testing equipment.
Wilkens-Anderson Co.
4525 W. Division Street
Chicago, IL, 60651